Food Service:

Terms Related to Food Service

• Food Processing

  Any aspect of the operations in the preparation, transport, storage, packaging, wrapping, exposure for sale, service, or delivery of food.

• Food Parasitology

  The presence of parasites in food and food products. For the presence of bacteria, viruses, and fungi in food, FOOD MICROBIOLOGY is available.

• Homemaker Service

  Non-medical support services, such as food preparation and bathing, given by trained personnel to disabled, sick or convalescent individuals in their home.

• Fortified Food

  Any food that has been supplemented with essential nutrients either in quantities that are greater than those present normally, or which are not present in ...

• Food and Drug Administration (U.S.)

  An agency of the PUBLIC HEALTH SERVICE concerned with the overall planning, promoting, and administering of programs pertaining to maintaining standards of quality of foods, ...